Articles Tagged with McDonalds

McDonald’s french fries are cooked in vegetable oil heated to more than 335 degrees F. The hamburger grill is coated with hot grease.

Not surprisingly, burns are the most common injury in fast food restaurants.

Seventy-nine percent of workers were burned in the past year, most more than once, according to a Fast Food Workplace Safety survey by Hart Research Associates, released on March 16.

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